Hi, I’m Heidi and welcome to my food blog!
Food is my passion. But things weren’t always this way; growing up with a Master Chef dad the table was always set with full silverware. You know, 3 different forks, 2 knives, 3 spoons – just work from the outside in, thanks Titanic. But great food wasn’t always important to me. One might even go as far as to say that I grew up a ‘picky eater’ and wasted what was probably decades of amazing food for some chicken nuggets and fries. 3rd grade me was always trying to trade lamb or venison for a PB&J or leftover pizza. Let’s move on.
But you know what they say, as you grow, so do your taste buds. And now there’s not much I won’t eat, except cilantro. You won’t find any cilantro here, sorry. You either love it or you hate it – I blame it on genetics.
But eventually, I started to love good food. Not saying I don’t occasionally binge on pizza rolls and instant noodles – because trust me, I do, but now I come home and envy my dad’s ability to make a 3 star meal out of the scraps in the fridge.
So here we are, with a heavy French influence from my dad, and an obsession for Korean spice from my mom– that deep chili orange that will have you coughing it’s so good. Somewhere in there, I picked up a love for baking which came from neither of them; and my style ended up a bit like me, a blend.
Welcome to Forever Nomday, I’m happy you’ve made it!
Wah my sweet princess, non nom nom fighting.
This is such a fantastic ‘About Me’!! So very you <3 <3
Thanks Nicole!
vikki and i love the blog! excited for your posts
Wow, overseas following, I’m honored 🙂
Heidiball! 5 years later and I’m revisiting your page with a fresh mind and eyes – and I’m so ready to dive into the kitchen, instant pot first! 😉 Such a gorgeous blog – I’ll be a fan forever!
PS. JACKFRUIT TACOS!!!!!! xoxoxo